|Black Pepper Baby Back Ribs|
1 pound baby back ribs ( clean and diced)
1 green belle pepper (cut slices)
1/2 onion ( cut slices)
3 - 4 slices of ginger
1/2 teaspoon black pepper powder
1/2 sesame oil
1/2 corn starch
1/2 cooking oil
1/2 oyster sauce
1/4 light soy sauce
Marinate baby back ribs except green belle pepper and onion for at least 1 hour.
Heat the skillet or wok to high, put cooking oil, add ginger, fry for a while and put in the
baby back ribs, stir- fry the ribs for 1-2 minutes, add in the onion and close the lid and let it
cook for 3 - 5 minutes, open lid and add in the green pepper, stir -fry and your dish is ready.
Serve while its hot. Enjoy!