Hot And Sour Shrimp Soup With Noodles

This is a very fragrant and rich in flavor hot and sour noodle soup. It is awesome !!! I loves this simple delicious Hot And Sour Shrimp Noodles Soup that i can enjoy it anytime whenever i'm craving for sometime hot and sour. I hope you will like it too.

Hot And Sour Shrimp With Noodles

   Ingredients    :

   8         large shrimp, clean and butterfly the shrimp

   1/2      pound dried rice noodle, soak

   1/2      onion, peel and cut wedges

   2         quarts chicken broth

   3         stalks lemon grass, bottom white part only, thinly slice

   3         shallot, peel and smashed

   3         cloves garlic, peel and smashed

   6         serrano chile ( chili padi) lightly smashed including the seeds

   6         slices galangal or fresh ginger

   1         cube tom yum base

   1/4      cup fish sauce

   1         teaspoon peppercorn, smashed

   2         fresh lime, cut and squeeze out cut

   3         teaspoon sugar

   1         handful of enoki mushroom

   1         handful of fresh parsley

   1         small tomato, cut in wedges

    Method    :

    Cook it in boiling water for 10 seconds, remove and drain out water in a colander.

    Pour the chicken broth into a pot and bring it to boil, add peppercorn, lemon grass, galangal or fresh 

    ginger, shallot, garlic, serrano chile, tom yum base. Let it simmer for 15 - 20 minutes.

    Adjust the heat to high, add the shrimp in the rolling boil soup and cook it for 20 - 25 seconds or until

    the shrimp change in color. Remove and set aside.

    Reduce heat and add, tom yum base, tomato, onion, enoki mushroom. Let it simmer for a while.

    Off stove, add fish sauce and lime juice.

    Divide noodles in individual bowls, arrange shrimps, ladle soup over the noodles, garnish with parsley

    and serve immediately.