Tuna Croissant Sandwich

This Tuna Croissant Sandwich was our lunch today. Not only that, I even made smoothies to go with it. Today my girls and I were having so much fun at lunch. What a nice bonding lunch. We were talking about the school stuff and they are so excited and looking forward going back to school. I love my 4 gold!!

Tuna Croissant Sandwich

   Ingredients   :

   600   g  chuck light tuna or ( 2 small cans)

   21/2  tablespoon mayonnaise

   1/2    tablespoon thousand island dressing ( optional)

   3       large croissants

   6       lettuce leaves

   6       tomatoes slice

   3       dash of black pepper powder

   salt to taste

   Method  :

   Open can and drain or squeeze out water. Pour tuna into a bowl and whisk together with mayonnaise,

   thousand island dressing, dash in the black pepper powder and add salt to taste. Mix well and set aside 

   or place inside the fridge.

   Lightly toast the croissants or until crispy. Cut the croissant down to the middle but not split into half.

   Place lettuce and tomatoes slice on the croissant then fill up with tuna filing. Top with another slice 

   of lettuce if desire. ( I prefer more)

   Serve with fruits or salad. As for myself, I go with smoothie.

   Enjoy!!

   

   

  

Tuna Croissant Sandwich

Pumpkin Pancake

Pumpkin Pancake

Pumpkin Pancake

Peanut Butter and Cheese Stuffed French Toast

Here I present to you the most fulfilling and very nutritious breakfast, Peanut Butter and Cheese Stuffed

French Toast. To be honest, this is not my breakfast, hehe!! it is actually my tea.

Can't believe it I'm actually craving for breakfast at the noon time. Luckily I have plenty of breakfast ingredients in my  pantry and I can say my house all year long always has milk in my fridge. It makes my day, and I love it.

Peanut Butter and Cheese Stuffed French Toast

   Ingredients   :

   2    slices white or whole grain bread

   1    tablespoon milk

   2    eggs

   butter to cooking spray

   Method    :

    Into a bowl, beat the eggs, add milk. Mix and stir well.

    Heat a none stick pan on medium heat, melt the butter in the pan or use cooking spray to grease the 

    pan before putting in the bread.

    Dip bread into the egg mixture until both sides coated and covered with eggs. Don't leave the bread 

    slice in the egg mixture for too long.

    Gently place the slice bread on the frying pan and cook until it it turns golden brown. Flip and fry the

    the other side of the bread until golden brown.

    Serve immediately with maple syrup or confectioners and don't forget the milk.

    Enjoy!!

Peanut Butter and Cheese Stuffed French Toast

Mommy's Club Sandwich

Mommy's Club Sandwich

Mommy's Club Sandwich

Grilled Chicken Wings With Potatoes Slice

Marinate for 20 minutes

Baked Shrimp Scampi

Baked Shrimp Scampi

   Ingredients    :

   1         pound jumbo shrimp, clean, de-head and butterfly, on your choice with the tails on

   5         tablespoon white wine

   2         tablespoon live oil

   1/2      teaspoon ground black pepper

   2         teaspoon fresh squeeze lemon juice

   1/2      teaspoon grated lemon zest

   3         ounces unsalted butter, at room temperature

   3         cloves garlic, minced

   3         dash of crushed red pepper flakes

   2         bulbs shallot, minced

   1         egg yolk

   1         sprigs rosemary, minced

   1         sprigs parsley, finely chopped

   1         teaspoon salt 

   

    Method  :

    Preheat oven to 425 F. In a bowl, marinate the shrimp with pinch of salt, 2 tablespoon of olive

    oil and 2 dash of black pepper powder. Set aside.

    In another bowl, add in garlic, shallot, lemon juice, lemon zest, rosemary, parsley, crushed red pepper 

    flakes, egg yolk, butter and combine everything.

    Arrange the shrimps on a baking tray and, sprinkle some salt and ground black pepper on the

    shrimps. Apply/pour the marinate mixture on top of the shrimps and place it in the oven to bake for

    13 - 15 minutes.

   Garnish with asparagus or lemon wedges at your choice.

    Enjoy!!!

          

Baked Shrimp Scampi